Methi Mansha (Mutton With Fenugreek Leaves) Recipe
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About Methi Mansha (mutton With Fenugreek Leaves) Recipe:
Methi Mansha (Mutton with Fenugreek Leaves) is a delicious Indian recipe served as a Side-Dish.
- 45 mins
- 10 Ingredients
Ingredients
Adjust Servings :
Ingredients for Methi Mansha (Mutton With Fenugreek Leaves) Recipe
- 125 gram Mutton cut into cubes
- 62.50 gram Tomato chopped
- 1/2 Onions medium size
- 1 flakes Garlic
- 3/4 Ginger cms
- 1.50-2 Red chillies
- 1 tablespoon Oil
- 1/4 teaspoon Turmeric powder
- 1/2 bunch Fenugreek leaves chopped
- As required Salt
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment