Menthikura vundalu(methi balls) Recipe
Recipe By Better Butter
Its a dish made by fenugreek leaves. Its my family dish where i learnt from my mother in law.
3.5
22 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Menthikura vundalu(methi balls) Recipe
- As required Ingredients
- 0.80-1 onions medium
- 1/5 cup fenugreek leaves
- 1/20 teaspoon chilli powder
- 1/5 teaspoon cumin seeds
- As required Salt
- 0.60 tablespoon Oil
- As required FOR BALLS
- 50 gram besan
- 1/10 teaspoon chilli powder
- 1/20 teaspoon Turmeric
- 1/5 pinch Garam Masala
- 1/10 teaspoon ginger garlic paste
- As required water for kneading
- As required Salt
Nutrition
value
value
356
calories per serving
12 g Fat15 g Protein45 g Carbs9 g FiberOther
Current Totals
- Fat12g
- Protein15g
- Carbs45g
- Fiber9g
MacroNutrients
- Carbs45g
- Protein15g
- Fiber9g
Fats
- Fat12g
Vitamins & Minerals
- Calcium139mg
- Iron5mg
- Vitamin A2777mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9281mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium127mg
- Manganese1mg
- Phosphorus233mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter