Rajasthani Meetha Oliya Recipe
Recipe By WhiskAffair
Get this traditional recipe to make rajasthani meetha oliya for basoda or shitalashtami festival. It is a rich and sweet dessert which you must try.
4.6
14 Rating -
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Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rajasthani Meetha Oliya Recipe
- 1/2 cup Fresh curd
- 1/4 cup Boiled rice
- 0.13 cup Sugar
- 1/2 teaspoon Cardamom powder
- 0.13 cup Milk
- 1 tablespoon Cashew nuts
- 1 tablespoon Almonds
- 1/2 tablespoon Pistachios
Nutrition
value
value
616
calories per serving
27 g Fat15 g Protein77 g Carbs5 g FiberOther
Current Totals
- Fat27g
- Protein15g
- Carbs77g
- Fiber5g
MacroNutrients
- Carbs77g
- Protein15g
- Fiber5g
Fats
- Fat27g
Vitamins & Minerals
- Calcium191mg
- Iron6mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium170mg
- Manganese2mg
- Phosphorus319mg
- Selenium16mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By WhiskAffair