Mediterranean Turkey Panini Recipe

Recipe By Taste Of Home

Panini are sandwiches that are pressed and toasted. I love making different panini recipes for my fellow teachers and friends. For potlucks, make several and cut them into fourths. The turkey panini sandwiches work well as an appetizer for any occasion. Martha Muellenberg, Vermillion, South Dakota.

3.5
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Mediterranean Turkey Panini
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ingredients serve

Ingredients for Mediterranean Turkey Panini Recipe

  • 1 Ciabatta rolls, split
  • 1/4 Jar marinara or spaghetti sauce, divided
  • 1/4 Container crumbled feta cheese
  • 1/4 Jar marinated quartered artichoke hearts, drained and chopped
  • 1/2 Plum tomatoes, sliced
  • 1/4 pound Sliced deli turkey
Nutrition
value
172
calories per serving
8 g Fat24 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    24g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    24g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    670mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home