Mediterranean Tuna Pasta Salad Recipe
Recipe By Taste Of Home
Cubed tuna steak dresses up this hearty, Greek-style pasta salad. The mild tuna flavor blends nicely with the olives, feta cheese and veggies. Sarah Farley, Greenfield, Wisconsin.
3.7
25 Rating -
Rate
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mediterranean Tuna Pasta Salad Recipe
- 1/2 cup Uncooked bow tie pasta
- 1/2 inch Tuna steaks , cut into 1/2 cubes
- 1 tablespoon Olive oil, divided
- 1/2 tablespoon Lemon juice
- 0.06 teaspoon Dried oregano
- 0.06 teaspoon Minced Garlic
- 0.03 teaspoon Salt
- 0.03 teaspoon Pepper
- 1/4 Medium cucumber, peeled and chopped
- 1/4 Small red onion, thinly sliced and separated into rings
- 0.08 cup Halved pitted greek olives
- 1/4 Large tomato, cut into wedges
- 1/4 cup Crumbled Feta Cheese
Nutrition
value
value
570
calories per serving
34 g Fat23 g Protein83 g Carbs7 g FiberOther
Current Totals
- Fat34g
- Protein23g
- Carbs83g
- Fiber7g
MacroNutrients
- Carbs83g
- Protein23g
- Fiber7g
Fats
- Fat34g
Vitamins & Minerals
- Calcium227mg
- Iron3mg
- Vitamin A598mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B65mg
- Vitamin B9159mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium101mg
- Manganese< 1mg
- Phosphorus356mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home