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Mediterranean Steak & Egg Pitas Recipe

Recipe By Taste Of Home

Traditional steak and eggs get a Mediterranean makeover in this oh- so-easy entree. Hearty and fun, these pitas are loaded with flavor! Taste of Home Test Kitchen.

3.7
17 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Mediterranean Steak & Egg Pitas
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Ingredients for Mediterranean Steak & Egg Pitas Recipe

  • 1/4 inch Beef top sirloin steak , cut into 1/2 cubes
  • 0.13 teaspoon Greek Seasoning
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/2 teaspoon Olive oil
  • 1 Large eggs
  • 1 Whole pita breads, warmed
  • 1/2 Medium tomatoes, chopped
  • 1/4 can Sliced ripe olives, drained
  • 0.17 cup Crumbled garlic and herb feta cheese
Nutrition
value
170
calories per serving
11 g Fat13 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    13g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    1mg
  • Vitamin A
    678mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    196mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home