Mediterranean Roasted Salmon Recipe

Recipe By Taste Of Home

A boatload of toppings gives this seafood treat a burst of flavor in every bite. It's topped with chopped veggies and a homemade vinaigrette that’s mouthwatering before it’s even cooked! —Wolfgang Hanau, West Palm Beach, Florida.

3.9
11 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Mediterranean Roasted Salmon
plan
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ingredients serve

Ingredients for Mediterranean Roasted Salmon Recipe

  • 1 Salmon Fillets
  • 0.13 teaspoon Salt, divided
  • 0.13 cup Olive oil
  • 1/2 tablespoon Balsamic vinegar
  • 1/2 teaspoon Honey
  • 1/4 teaspoon Dijon mustard
  • 3/4 Plum tomatoes, chopped
  • 0.06 cup Chopped Red Onion
  • 0.06 cup Chopped Green Pepper
  • 1/2 tablespoon Chopped pitted green olives
  • 1/2 tablespoon Chopped ripe olives
Nutrition
value
438
calories per serving
46 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    1129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    42mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home