Mediterranean Corn And Farro Salad With Grilled Halloumi Recipe
Recipe By Verywell Fit
Grilled halloumi cheese is the star of this mediterranean grain salad. Seasonal tomatoes plus fresh zucchini and corn make this recipe perfect for summer.
4.8
22 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mediterranean Corn And Farro Salad With Grilled Halloumi Recipe
- 1 Ears of corn
- 1/4 cup Farro, dry
- 1 Large Tomatoes
- 1/2 Zucchini
- 1/4 cup Parsley, Chopped
- 1/2 tablespoon Olive oil
- 3-4 Fresh Basil Leaves, Thinly Sliced
- 1/4 teaspoon Salt
- 0.13 teaspoon Black pepper
Nutrition
value
value
117
calories per serving
8 g Fat3 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein3g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein3g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium128mg
- Iron3mg
- Vitamin A2364mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C92mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Verywell Fit