Meatballs Recipe
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About Meatballs Recipe:
Meatballs is a delicious Chinese recipe served as a Side-Dish.
- 1 Hr 30 mins
- 16 Ingredients
Ingredients
Adjust Servings :
Ingredients for Meatballs Recipe
- 0.13 kilogram ground meat
- 1/4 cup bread crumbs
- 1/2 tablespoon chopped coriander leaves
- 0.06 teaspoon pepper powder
- 1/4 onion, grated
- 0.03 teaspoon garlic paste
- As required Salt
- 1/2 egg, beaten
- As required For sauce
- 1/4 tablespoon Lemon juice
- 1/4 cup tomato ketchup
- 1/4 tablespoon Soy Sauce
- 3/4 tablespoon Vinegar
- 0.13 cup tomato sauce
- 1 tablespoon Brown Sugar
- 1/4 teaspoon onion powder
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment