Meatball Parmesan Bake Recipe

Name: Meatball Parmesan Bake Recipe
Total time: 75 min
Yield: 4
Cuisine: Italian

Recipe By The Chunky Chef

This hearty meatball parmesan bake combines homemade meatballs, marinara, and italian cheeses in one skillet or pan. Perfect for subs, pasta, and more

4.7

27 Rating -

Rate

Non Vegdiet

1hr 15minstotal

15minsPrep

1hr Cook

1hr 15m.total

15m.Prep

1hr Cook

plan

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ingredients serve

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Ingredients for Meatball Parmesan Bake Recipe

0.13 pound Ground pork
0.13 pound Ground beef
0.13 pound Ground veal
1.50 Cloves garlic minced
1/4 cup Italian breadcrumbs
0.13 cup Milk
0.13 cup Shredded asiago cheese
0.13 cup Shredded parmesan cheese
As required Handful of fresh parsley chopped
1/2 Egg
As required Salt and pepper to taste
1/4-1/2 Jars of marinara sauce of your choice
1/4-0.38 cup Shredded italian blend cheese or shredded mozzarella
As required Drizzle of olive oil
0.13 teaspoon Italian seasoning
As required Fresh basil minced
As required Fresh parsley minced

Nutrition
value

483

calories per serving

23 g Fat45 g Protein20 g Carbs2 g FiberOther

Current Totals

Fat
23g
Protein
45g
Carbs
20g
Fiber
2g

MacroNutrients

Carbs
20g
Protein
45g
Fiber
2g

Fats

Fat
23g

Vitamins & Minerals

Calcium
345mg
Iron
4mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
3mg
Phosphorus
511mg
Selenium
49mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Chunky Chef