Meat & Spinach-Stuffed Mushrooms With Goat Cheese Recipe

Name: Meat & Spinach-stuffed Mushrooms With Goat Cheese Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By The Roasted Root

Meat & spinach-stuffed mushrooms with cheese.

4.3

28 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

Meat & Spinach-Stuffed Mushrooms With Goat Cheese

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Ingredients for Meat & Spinach-Stuffed Mushrooms With Goat Cheese Recipe

1 Medium sized portabella mushrooms
0.17 teaspoon Olive oil
0.08 pound Ground beef or elk
0.08 Red Onion Finely Chopped
0.67 Cloves garlic minced
1/2 tablespoon Red wine or chicken broth
1/25 teaspoon Paprika
1/50 teaspoon Ground Thyme
1/2 ounce Baby spinach leaves chopped, half a bag
As required Salt and pepper

Nutrition
value

calories per serving

1 g Fat9 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
1g
Protein
9g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
9g
Fiber
2g

Fats

Fat
1g

Vitamins & Minerals

Calcium
30mg
Iron
2mg
Vitamin A
462mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
1mg
Phosphorus
71mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Roasted Root