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Mayak Gyeranjang Recipe

Recipe By Slurrp

An easy dish with nutritious korean vegetables.These Mayak eggs call for simple ingredients to make the most flavorful batch of eggs ever.This recipe is quick and easy to prepare.This recipe can also be prepared in your home.Good in taste.

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Mayak Gyeranjang
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Ingredients for Mayak Gyeranjang Recipe

  • 6 No.s Egg
  • As required Green Onions
  • 3 No.s chilli peppers
  • As required Seasoning
  • 1 cup Water
  • 1 cup Soy Sauce
  • 1/2 cup Sugar

Directions: Mayak Gyeranjang Recipe

step 1

  • STEP 1.Add 1 tsp of salt and 1 tsp of vinegar

step 2

  • STEP 1.Add 6 eggs and boil for 10 minutes on high heat.

step 3

  • STEP 1.Mix the seasoning in glass container and add sliced green onion and green chilli pepper

step 4

  • STEP 1. Put boiled eggs and mature them in refrigerator.
Nutrition
value
1001
calories per serving
55 g Fat45 g Protein79 g Carbs2 g FiberOther

Current Totals

  • Fat
    55g
  • Protein
    45g
  • Carbs
    79g
  • Fiber
    2g

MacroNutrients

  • Carbs
    79g
  • Protein
    45g
  • Fiber
    2g

Fats

  • Fat
    55g

Vitamins & Minerals

  • Calcium
    268mg
  • Iron
    9mg
  • Vitamin A
    151mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    189mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    688mg
  • Selenium
    131mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp