Matka gulkand kulfi

Matka gulkand kulfi Recipe

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About Matka Gulkand Kulfi Recipe:

Kulfi is an equivalent to indian ice-cream. They are basically frozen dessert prepared with milk and other flavouring agents. They are just perfect during hot summer days or as an after-meal dessert. Today i would like to share a kulfi with gulkand (rose petals jam) flavour and served in a matka/clay kulfi moulds. Hence the name matka gulkand kulfi.

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  • 5 Hr 10 mins
  • 6 Ingredients
Ingredients
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Ingredients for Matka gulkand kulfi Recipe

  • 1/2 cup full cream milk
  • 0.40-0.60 pedas , crumbled
  • 1/5-0.40 tablespoon chopped cashews / mixed nuts
  • 0.30 tablespoon gulkand / rose petals jam
  • 1/20 teaspoon cardamom powder
  • As required chopped almonds, saffron and rose petals to garnish
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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