Mathi Recipe
Recipe By Kanishka Sadhwani
#Mathi #Vf
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23minstotal
23m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mathi Recipe
- 1/2 kg All purpose flour
- 2 Tbsp Oil
- 1 Tbsp Salt
- 1/2 tbsp Carrom seeds
Directions: Mathi Recipe
- STEP 1.Take bowl add all purpose flour
- STEP 2.Add salt and carrom seeds
- STEP 3.Mix all toggather
- STEP 4.Now add oil and rub with hands make small balls and flaten
- STEP 5.Deep fry in oil till crisp
- STEP 6.Knead a fiugh and make diugh
Nutrition
value
value
2000
calories per serving
31 g Fat52 g Protein371 g Carbs14 g FiberOther
Current Totals
- Fat31g
- Protein52g
- Carbs371g
- Fiber14g
MacroNutrients
- Carbs371g
- Protein52g
- Fiber14g
Fats
- Fat31g
Vitamins & Minerals
- Calcium105mg
- Iron9mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium154mg
- Manganese3mg
- Phosphorus550mg
- Selenium0mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kanishka Sadhwani