Matcha Porridge Recipe
Recipe By Australia’s Best Recipes
Matcha is high in antioxidants and tastes great This breakfast is super healthy and packed with fibre to get you through the day.
4.3
14 Rating -
Rate
Vegdiet
5minstotal
5minsCook
5m.total
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Matcha Porridge Recipe
- 1 cup Barley freedom foods porridge
- 2.50 cup Almond milk
- 1 Apple grated
- 2 tablespoon Honey
- 1 teaspoon Ground cinnamon
- 1 teaspoon Powdered matcha green tea
- 1 cup Coconut toasted
Nutrition
value
value
3802
calories per serving
287 g Fat101 g Protein200 g Carbs103 g FiberOther
Current Totals
- Fat287g
- Protein101g
- Carbs200g
- Fiber103g
MacroNutrients
- Carbs200g
- Protein101g
- Fiber103g
Fats
- Fat287g
Vitamins & Minerals
- Calcium1293mg
- Iron41mg
- Vitamin A10mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B330mg
- Vitamin B61mg
- Vitamin B9257mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E101mg
- Copper6mcg
- Magnesium1398mg
- Manganese14mg
- Phosphorus2359mg
- Selenium61mcg
- Zinc18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes