Matar Chaat Recipe
Recipe By Better Butter
Matar chaat is one of the popular street food of north india specially in delhi and amritsar. You might see many street vendors selling matar kulcha on roadside or even outside schools and colleges.
4.3
17 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Matar Chaat Recipe Recipe
- 0.40 cup Dry peas [soaked in water overnight
- 1/5 lemon, quartered
- 1/5 medium sized tomato, finely chopped
- 1/5 For Toppings and Garnish: small onion, finely chopped
- 0.40 tablespoon Oil
- As required Salt
- 0.40 tablespoon tamarind pulp
- 1/10 teaspoon cumin seeds/jeera
- 1/10 teaspoon Dry mango powder/ amchoor
- 1/10 teaspoon Red chilli powder
- 1/10 teaspoon Garam masala powder
- 1/5 teaspoon Roasted cumin powder/ bhuna jeera
- 1/5 teaspoon Chaat masala powder
- 1/5 pinch Asafoetida
- As required some coriander leaves
Nutrition
value
value
139
calories per serving
6 g Fat6 g Protein14 g Carbs7 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs14g
- Fiber7g
MacroNutrients
- Carbs14g
- Protein6g
- Fiber7g
Fats
- Fat6g
Vitamins & Minerals
- Calcium62mg
- Iron3mg
- Vitamin A557mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter