Maska Chaska Masala Buns Recipe
Recipe By Better Butter
These buns are great for tea time snack, even it tastes good when dipped in hot tea.
4.6
21 Rating -
Rate
Vegdiet
2hr 50minstotal
2hr 30minsPrep
20minsCook
2hr 50m.total
2hr 30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Maska Chaska Masala Buns Recipe
- As required Ingredients for making buns
- 0.60 cup wheat flour
- 1/5 tablespoon instant dry yeast
- 0.40 tablespoon Sugar
- 1/5 teaspoon Salt
- 1/10 teaspoon baking powder
- 1/4 cup Lukewarm Milk
- 1/2 tablespoon Oil
- 1/5 medium size onion finely chopped
- 1.40-1.60 garlic cloves finely chopped
- 0.40 green chilies finely chopped
- 0.40 teaspoon cumin
- 0.40 teaspoon Fennel
- 1/5 tablespoon coriander leaves Finely chopped
- 1/5 tablespoon curry leaves finely chopped
- 1/5 teaspoon dry mint leaves powder
- 1/5 tablespoon Butter
- As required Ingredients for garnishing
- 1/5 small onion sliced in thin slices
- flakes chilli as desired
- As required coriander leaves as desired
Nutrition
value
value
510
calories per serving
14 g Fat14 g Protein80 g Carbs9 g FiberOther
Current Totals
- Fat14g
- Protein14g
- Carbs80g
- Fiber9g
MacroNutrients
- Carbs80g
- Protein14g
- Fiber9g
Fats
- Fat14g
Vitamins & Minerals
- Calcium183mg
- Iron5mg
- Vitamin A531mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium108mg
- Manganese4mg
- Phosphorus200mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter