Name: Mashed Sweet Potatoes With Goat Cheese Recipe
Total time: 35 min
Yield: 8
Cuisine: Indian

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Mashed sweet potatoes are mixed with goat cheese, butter, sage, and paprika for a savory twist on the traditional thanksgiving side dish. 

How to make Mashed Sweet Potatoes With Goat Cheese Recipe

Hanmerd

Crawler

Indian

<p>Mashed sweet potatoes are mixed with goat cheese, butter, sage, and paprika for a savory twist on the traditional thanksgiving side dish. </p>

Sweet potatoes, peeled and cubed

Half-and-half

Butter, softened

Goat Cheese

Maple syrup, or more to taste

Dried rubbed sage

Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer sweet potatoes to a large bowl.

step 1

Mash sweet potatoes with half-and-half and butter with a potato masher until butter is melted; add goat cheese, maple syrup, sage, and paprika. Stir potatoes until evenly seasoned.

step 2

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