Mashed Red Potatoes Recipe

Name: Mashed Red Potatoes Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Jessica Gavin

Mashed red potatoes are the perfect side dish for any occasion. Removing excess starches and boiling until fork tender ensures a fluffy and creamy texture.

4.7

26 Rating -

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Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

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Ingredients for Mashed Red Potatoes Recipe

1 cup Water
0.19 teaspoon Kosher Salt, Divided
1/4 pound Red Potatoes
1/4 tablespoon Unsalted butter
As required Black pepper, as needed for seasoning
0.13 tablespoon Chopped Chives

Nutrition
value

calories per serving

< 1 g Fat2 g Protein15 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
15g
Fiber
2g

MacroNutrients

Carbs
15g
Protein
2g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
12mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
45mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Jessica Gavin