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Masala Puri Recipe

Recipe By Vidhyas Home Cooking

Masala puri a indian chaat recipe popular in karnataka and south indian states. Delicious peas, masala, and spicy, tangy condiments topped over crushed puris

4.5
21 Rating -
Rate
Vegdiet
7hr 10minstotal
10minsPrep
1hr Cook
7hr 10m.total
10m.Prep
1hr Cook
Masala Puri
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Ingredients for Masala Puri Recipe

  • 0.17 cup Dried green peas soaked for 4 to 6 hours
  • 0.33 cup Water
  • 1/25 teaspoon Turmeric powder
  • 0.08 teaspoon Salt
  • 1/2 gram Potatoes chopped, approx 150
  • 1/25 Medium sized onion chopped
  • 0.13 Medium sized onion roughly chopped
  • 0.17 gram Tomato approx 90
  • 0.17 inch Ginger peeled and roughly chopped
  • 0.33 Garlic Cloves
  • 1/25 cup Cilantro chopped tightly packed
  • 1/25 cup Mint tightly packed
  • 1/2 Green Chilis
  • 0.08 teaspoon Coriander seeds
  • 0.08 teaspoon Cumin seeds
  • 0.17 teaspoon Fennel seeds
  • 0.17 inch Cinnamon pice
  • 1/2 Cloves
  • 0.38 As required Tsp salt
  • 0.08 teaspoon Black salt
  • 0.08 teaspoon Amchur powder
  • 0.17 teaspoon Red chili powder
  • 1/25 teaspoon Kalpaasi optional
  • 0.17 cup Water
  • 0.17 teaspoon Jaggery optional
  • 0.17 cup Water
  • 0.08 teaspoon Garam Masala
  • 0.08 teaspoon Chaat masala
  • 0.08 cup Onion finely chopped or as needed
  • 1/25 cup Cilantro finely chopped or as needed
  • 1/25 cup Carrots finely chopped or as needed
  • 0.17 tablespoon Sev for each plate or as needed
  • 0.17 tablespoon Dates chutney for each plate as needed
  • 1.33 Pani puri as needed, i used for each plate
  • 1/50 teaspoon Chaat masala to sprinkle or as needed optional
Nutrition
value
70
calories per serving
< 1 g Fat4 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    3mg
  • Vitamin A
    1032mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    4mg
  • Phosphorus
    57mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vidhyas Home Cooking