STEP 1.Take a large bowl n adding flour in it n adding all spices n salt to taste..
STEP 2.Added oil n make semi soft dough..
STEP 3.Take a small portion from it n rolling Puri from it..
STEP 4.Roll all Puri n put it for rest sometimes..
STEP 5.Heat oil n frying all puri in medium flame..
STEP 6.Ready n Store it in air tiet containers..
Nutrition value
207
calories per serving
3 g Fat5 g Protein38 g Carbs2 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
38g
Fiber
2g
MacroNutrients
Carbs
38g
Protein
5g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
14mg
Iron
1mg
Vitamin A
51mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
61mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment