Masala Khakhra is a popular Indian snack made from whole wheat flour and spices. It is a thin, crispy, and savory cracker-like bread that is perfect for snacking. The dough is rolled out into thin discs and cooked on a griddle until it becomes crispy. The addition of spices like cumin, coriander, and red chili powder gives it a flavorful and aromatic taste. Masala Khakhra can be enjoyed on its own or with chutney, pickle, or yogurt. It is a great option for tea-time or as a light snack during the day.