Name: Masala Jowari Ki Rotiyan(sorghum Flour Rotis) Recipe
Total time: 35 min
Yield: 4
Cuisine: Andhra

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A perfectly made tasty,  wholesome rotis that tastes good even on their own without any other accompaniments. And what i did here is,  i tweaked it a bit with the addition of kasoori methi and chilli flakes for a change. With sliced onions and some pickle,  it tastes super yummy though. I served them not only with these two but also eggplant fry as an extra accompaniment. Finger licking food for a cosy dinner in winters.

How to make Masala Jowari Ki Rotiyan(sorghum Flour Rotis) Recipe

Zeenath Muhammad Amaanullah

Crawler

Andhra

<p>A perfectly made tasty,  wholesome rotis that tastes good even on their own without any other accompaniments. And what i did here is,  i tweaked it a bit with the addition of kasoori methi and chilli flakes for a change. With sliced onions and some pickle,  it tastes super yummy though. I served them not only with these two but also eggplant fry as an extra accompaniment. Finger licking food for a cosy dinner in winters.</p>

jowar flour

Hot boiling water th

Salt

Red chilli tbsp

Kasoori methi

Make a smooth batter using all the ingredients. 

step 1

Use a wooden ladle to mix it and later use your hands for kneading once you can bear the hot water. 

step 2

Water depends upon the quality of the flour used.  so use it as required. 

step 3

step 4

Heat a griddle and start making the rotis. 

step 5

It is difficult to roll these and hence use a plastic sheet or a parchment paper to do it.  just keep tapping and rotating clockwise. 

step 6

Sprinkle flour on it while doing so.  it helps in making them without sticking. 

step 7

Slide it along with that sheet or parchment paper slowly on the griddle because it is difficult to lift it with hands. 

step 8

With a cloth,  apply some water on the top of the roti. 

step 9

Roast it on a medium heat.  and flip it gently over to the other side. 

step 10

Cook until nicely roasted on that side too. 

step 11

You can make about 8 to 9 medium sized rotis with this recipe. 

step 12

Serve them hot with your choice of accompaniments. 

step 13

Better Butter