Masala dosa with sambhar Recipe

Recipe By Better Butter

Authentic south indian dish, which os one of the most popular dishes in india.

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1 day 1hr total
1 day Prep
1hr Cook
1 day 1hr total
1 day Prep
1hr Cook
Masala dosa with sambhar
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ingredients serve

Ingredients for Masala dosa with sambhar Recipe

  • 1/2 cup Ukda rice
  • 0.17 cup Urad dhuli daal
  • 0.33 teaspoon Methidana
  • 0.17 kilogram Potatoes
  • 0.08 kilogram Onions
  • 0.67 Tomatoes
  • 0.33 cup Chopped Vegetables petha carrots radish
  • 0.17 cup Tuar daal
  • 0.33 teaspoon Mustard seeds
  • 1/2 teaspoon Salt
  • 0.08 teaspoon turmeric powder
  • 0.17 teaspoon Red pepper powder
  • 1/2 teaspoon Sambhar masala
  • 1/2 tablespoon tamarind paste
  • 0.17 inch Jaggery
  • 0.33 tablespoon Curry leaves
  • 0.67-0.83 Dry whole red chillies
  • As required Oil
Nutrition
value
668
calories per serving
4 g Fat22 g Protein133 g Carbs15 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    22g
  • Carbs
    133g
  • Fiber
    15g

MacroNutrients

  • Carbs
    133g
  • Protein
    22g
  • Fiber
    15g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    202mg
  • Iron
    10mg
  • Vitamin A
    2246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    132mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    117mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    224mg
  • Manganese
    2mg
  • Phosphorus
    433mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter