Marinated Pork Roast Recipe

Recipe By Taste Of Home

In Moberly, Missouri, Andrea Schumann relies on honey, white wine and a little lemon juice for a low-carb entree that everyone enjoys. "The marinade has a light, flavorful taste that works well with any cut of pork," she promises.

3.7
18 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
Marinated Pork Roast
plan
Bookmark

ingredients serve

Ingredients for Marinated Pork Roast Recipe

  • 0.03 cup Reduced Sodium Soy Sauce
  • 0.03 cup Grated onion
  • 0.11 tablespoon Canola oil
  • 0.11 teaspoon Lemon juice
  • 0.33 Garlic cloves, minced
  • 0.08 teaspoon Ground ginger
  • 0.11 Boneless whole pork loin roast
  • 0.03 cup White wine or chicken broth
  • 0.03 cup Honey
  • 0.11 tablespoon Brown sugar
Nutrition
value
58
calories per serving
2 g Fat2 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    5mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home