Name: Maple Walnut Salmon Recipe
Total time: 267 min
Yield: 4
Cuisine: Spanish

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

This recipe gives you a double dose of good-for-you omega-3 fats with a combination of salmon and walnuts. 

How to make Maple Walnut Salmon Recipe

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Spanish

<p>This recipe gives you a double dose of good-for-you omega-3 fats with a combination of salmon and walnuts. </p>

C.  of hy vee walnuts

Smoked paprika

Chipotle powder

Hy vee onion powder

Hy vee cracked black pepper

Hy vee 100% pure maple syrup

Hy vee apple cider vinegar

Mt.  cook salmon fillets

Fresh arugula

Fresh grapefruit

Combine walnuts, paprika, chipotle powder, onion powder, black pepper, maple syrup, and apple cider vinegar in a small bowl.

step 1

Spoon mixture on salmon fillets. Refrigerate 2 hours.

step 2

step 3

Place salmon on a baking sheet. Bake 5 to 8 minutes or just until fish flakes easily with a fork (145 degrees).

step 4

Serve salmon over fresh arugula and grapefruit wedges. If desired, garnish with grapefruit zest.

step 5

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