Maple Syrup Apples & Figs With Cider Sabayon Recipe

Name: Maple Syrup Apples & Figs With Cider Sabayon Recipe
Total time: 48 min
Yield: 4
Cuisine: European

Recipe By Taste

4.3

24 Rating -

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48minstotal

15minsPrep

33minsCook

48m.total

15m.Prep

33m.Cook

Maple Syrup Apples & Figs With Cider Sabayon

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Ingredients for Maple Syrup Apples & Figs With Cider Sabayon Recipe

3/4 Golden delicious or pink lady apples
2 Dessert figs, split in 0. 5
12.50 gram Craisins
15 milliliter Maple syrup
1/4 Vanilla bean, split lengthways
1/4 stick Cinnamon roughly broken
7.50 gram Slivered almonds
1.50 Egg yolks
15 gram Caster sugar

Nutrition
value

461

calories per serving

16 g Fat14 g Protein69 g Carbs21 g FiberOther

Current Totals

Fat
16g
Protein
14g
Carbs
69g
Fiber
21g

MacroNutrients

Carbs
69g
Protein
14g
Fiber
21g

Fats

Fat
16g

Vitamins & Minerals

Calcium
357mg
Iron
5mg
Vitamin A
85mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
74mg
Manganese
5mg
Phosphorus
258mg
Selenium
37mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste