Maple-Pecan Pork Chops Recipe

Recipe By Taste Of Home

For a standout holiday dinner, start with this change-of-pace entree. Begin by simmering the chops in apple juice, then drizzle with sweet maple syrup and top with crunchy pecans. Test Kitchen, Milwaukee, Wisconsin.

4.1
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Maple-Pecan Pork Chops
plan
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ingredients serve

Ingredients for Maple-Pecan Pork Chops Recipe

  • 1/2 tablespoon Spicy Brown Mustard
  • 0.13 teaspoon Pepper
  • 0.13 cup Maple syrup, divided
  • 1 Bone in pork loin chops
  • 1/4 tablespoon Butter
  • 0.13 cup Unsweetened apple juice
  • 1/4 cup Pecan Halves
Nutrition
value
310
calories per serving
6 g Fat6 g Protein58 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    58g
  • Fiber
    6g

MacroNutrients

  • Carbs
    58g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    480mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    190mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home