Maple Bacon Glazed Yeast Donuts Recipe

Recipe By Cookie Dough And Oven Mitt

These maple glazed yeast donuts have a crunchy exterior and a soft and sweet interior with a sweet maple glaze and salty bits of bacon. the perfect donut.

3.6
10 Rating -
Rate
Non Vegdiet
2hr 40minstotal
2hr Prep
40minsCook
2hr 40m.total
2hr Prep
40m.Cook
Maple Bacon Glazed Yeast Donuts
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ingredients serve

Ingredients for Maple Bacon Glazed Yeast Donuts Recipe

  • 0.09 cup Whole milk warm
  • 0.13 Pkg. active yeast
  • 0.03 cup Granulated sugar
  • 0.31 cup All purpose flour
  • 1/4 Large egg yolks
  • 1/4 tablespoon Salted butter room temperature
  • 1/2-0.63 cup Vegetable oil
  • 0.19 teaspoon Maple extract
  • 1/4 tablespoon Milk
  • 1/4 cup Powdered sugar
  • 1.50 ounce Bacon
Nutrition
value
1631
calories per serving
161 g Fat6 g Protein45 g Carbs2 g FiberOther

Current Totals

  • Fat
    161g
  • Protein
    6g
  • Carbs
    45g
  • Fiber
    2g

MacroNutrients

  • Carbs
    45g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    161g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    24mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    105mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookie Dough And Oven Mitt