Maple Butter Roast Chicken with Vegetables Recipe
Recipe By Diethood
A whole roast chicken flavored with savory herbs, sweet maple syrup, and butter. a medley of winter vegetables are roasted alongside.
4.1
28 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 10minsCook
1hr 30m.total
15m.Prep
1hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Maple Butter Roast Chicken with Vegetables Recipe
- 1/2-0.58 pound 1 whole broiler fryer chicken
- 1 tablespoon Unsalted butter, softened
- 1/25 cup Maple syrup
- 1/2 Cloves garlic, minced
- 0.08 tablespoon Fresh oregano leaves, chopped
- 0.08 tablespoon Fresh thyme leaves, chopped
- 0.17 teaspoon Salt
- 0.17 teaspoon Fresh ground black pepper
- 0.17 Small lemon, cut into 4 wedges
- 0.67 sprig Fresh thyme
- 0.67 sprig Fresh oregano
- 0.33 cup Cherry tomatoes
- 0.17 pound Baby potatoes, quartered
- 0.17 Large yellow onion, cut into 8 wedges
- 0.08 pound Broccoli florets
- 0.08 pound Cauliflower florets
- 0.33 tablespoon Olive oil
- As required Salt and fresh ground pepper, to taste
Nutrition
value
value
715
calories per serving
42 g Fat50 g Protein34 g Carbs8 g FiberOther
Current Totals
- Fat42g
- Protein50g
- Carbs34g
- Fiber8g
MacroNutrients
- Carbs34g
- Protein50g
- Fiber8g
Fats
- Fat42g
Vitamins & Minerals
- Calcium149mg
- Iron7mg
- Vitamin A237mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B9100mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium129mg
- Manganese1mg
- Phosphorus579mg
- Selenium53mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood