Maple Bacon Rissoles With Sweet Potato Hash Recipe
Recipe By Taste
We've given these old-fashioned rissoles are given a modern makeover by wrapping them in bacon and brushing with maple syrup they're perfect for a quick midweek meal.
4.2
26 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Maple Bacon Rissoles With Sweet Potato Hash Recipe
- 1/4 Small Red Onion
- 162.50 gram Beef mince
- 1/2 Garlic Cloves, Crushed
- 1/2 teaspoon Gluten free dijon mustard
- 1/4 teaspoon Finely chopped fresh thyme leaves
- 0.17 cup Almond meal
- 1/4 Egg, Lightly Beaten
- 1.50 Gluten free streaky bacon rashers, halved lengthways
- 1/2 tablespoon Maple syrup
- 1/4 Avocado, Diced
- 20 gram Baby rocket
- 1/4 tablespoon Lemon juice
- 1/2 teaspoon Extra virgin olive oil
- 0.08 cup Sour cream, to serve
- As required Lemon wedges, to serve
- 87.50 gram Orange sweet potato, peeled, grated
- 1/4 cup Almond meal
- 1/2 tablespoon Finely Grated Parmesan
- 1/4 Garlic Clove, Crushed
Nutrition
value
value
940
calories per serving
66 g Fat52 g Protein34 g Carbs16 g FiberOther
Current Totals
- Fat66g
- Protein52g
- Carbs34g
- Fiber16g
MacroNutrients
- Carbs34g
- Protein52g
- Fiber16g
Fats
- Fat66g
Vitamins & Minerals
- Calcium288mg
- Iron10mg
- Vitamin A5057mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B992mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E18mg
- Copper1mcg
- Magnesium298mg
- Manganese3mg
- Phosphorus753mg
- Selenium33mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste