Mango Spring Roll Recipe
Recipe By Better Butter
Mango spring roll is mine invented dish i tried to do something new experimentsand thanx its really awesome resulteveryone was just woww on this recipe compliment was greattoday i sharing this recipe with you alli hope you all like and enjoy.
4.8
10 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mango Spring Roll Recipe
- 1/4 mango chopped
- 1/4 tablespoon Ghee
- 1/4 cup Fresh grated coconut
- 0.13 cup Sugar
- 1/2 tablespoon Mava
- 1/4 teaspoon Fennel Seeds
- 1/4 teaspoon almonds chopped
- 1/4 teaspoon cashew nuts copped
- 1/4 teaspoon Postachio chopped
- 0.08 teaspoon cardamom powder
- 1/4 pinch Salt
- As required outer covering
- 1/4 cup Refined flour
- 1/4 tablespoon Oil
- As required salt a pich
- As required Water
- As required oil for Deep frying
Nutrition
value
value
354
calories per serving
28 g Fat4 g Protein22 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein4g
- Carbs22g
- Fiber5g
MacroNutrients
- Carbs22g
- Protein4g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium67mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus98mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter