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Mango Sorbet With Marinated Paw Paw Recipe

Recipe By Great British Chefs

A fresh mango sorbet becomes even more tropical by marinating paw paw in this dessert by galton blackiston. This mango dessert recipe is a lovely end to a meal.

4.3
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2hr 10minstotal
2hr 10m.total
Mango Sorbet With Marinated Paw Paw
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Ingredients for Mango Sorbet With Marinated Paw Paw Recipe

  • 125 gram Caster sugar
  • 125 milliliter Water
  • 1/2 Limes
  • 1/2 Mangoes
  • 1/4 Paw paw
  • 125 gram Caster sugar
  • 125 milliliter Water
  • 1/2 Limes
  • 1/2 Mangoes
Nutrition
value
1278
calories per serving
59 g Fat10 g Protein179 g Carbs6 g FiberOther

Current Totals

  • Fat
    59g
  • Protein
    10g
  • Carbs
    179g
  • Fiber
    6g

MacroNutrients

  • Carbs
    179g
  • Protein
    10g
  • Fiber
    6g

Fats

  • Fat
    59g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    6mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    0mg
  • Phosphorus
    197mg
  • Selenium
    23mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs