Mango Rice Salad Recipe

Recipe By Taste

Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds.

4.3
19 Rating -
Rate
Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Mango Rice Salad
plan
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ingredients serve

Ingredients for Mango Rice Salad Recipe

  • 1/4 cup Jasmine Rice
  • 0.17 bunch Thai basil
  • 0.17 Zest and juice of lemon
  • 1/25 cup Lemon-infused olive oil
  • 0.17 bunch Mint, leaves picked
  • 0.17 bunch Coriander, leaves picked
  • 0.11 cup Shredded coconut
  • 1 Spring onions, thinly sliced on an angle
  • 0.17 Long red chilli, seeds removed, sliced
  • 0.33 Mangoes, flesh chopped
  • 0.08 cup Roasted peanuts, chopped
  • 0.17 cup Fried asian shallots
Nutrition
value
482
calories per serving
24 g Fat13 g Protein55 g Carbs11 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    13g
  • Carbs
    55g
  • Fiber
    11g

MacroNutrients

  • Carbs
    55g
  • Protein
    13g
  • Fiber
    11g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    259mg
  • Iron
    9mg
  • Vitamin A
    1774mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    161mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    150mg
  • Manganese
    2mg
  • Phosphorus
    242mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste