Mango Rava Cake Recipe
Recipe By Better Butter
Cakes are always my kid's favorite when i bake cake the aroma of baking always tempt them even sometime they start eatting hot just baked so i try to make healthy version of cakes like rava or semolina, ragi and wheat flour instead of maida.
3.5
14 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mango Rava Cake Recipe
- 0.17 cup Rava or semolina or suji
- 0.17 cup mango pulp
- 0.08 cup Sugar
- 0.08 cup Milk
- 1/25 cup Butter
- 0.17 teaspoon Baking Powder
- 1/50 teaspoon Baking soda
- 1/25 teaspoon Salt
- 0.17 teaspoon cardamom powder
- 1/25 teaspoon Nutmeg
- 0.17 flakes Pista and almond tbs
- 0.17 teaspoon mango essence
Nutrition
value
value
213
calories per serving
6 g Fat5 g Protein34 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs34g
- Fiber5g
MacroNutrients
- Carbs34g
- Protein5g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium53mg
- Iron1mg
- Vitamin A22mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus73mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter