Mango Pakodas Recipe

Name: Mango Pakodas Recipe
Total time: 210 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Pakoras are deep fried snacks that are made with chickpea flour, salt, light spices and a main ingredient like onion or a vegetable for a change i have tried it with raw green mangoes, and channa dal i.

4.9

10 Rating -

Rate

Vegdiet

3hr 30minstotal

3hr Prep

30minsCook

3hr 30m.total

3hr Prep

30m.Cook

plan

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Ingredients for Mango Pakodas Recipe

1/4 cup Channa dal
0.13 cup Grated raw green mangos
1/4 tablespoon Fennel seeds
1/4 inch Ginger
2 No.s Red chillies
0.13 cup Chemba puttu podi or rice flour
As required Salt
3/4 sprig Curry leaves

Nutrition
value

113

calories per serving

< 1 g Fat3 g Protein23 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
23g
Fiber
3g

MacroNutrients

Carbs
23g
Protein
3g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
50mg
Iron
2mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
59mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter