1.19 cup Ingredients Ripe Mango — Milk — Water —- Sugar options
Directions: Mango Milkshake. Recipe
STEP 1.Method Peel the skin and cut the Mango into pieces. Add water to the seeds and squeeze the extra pulp from the seeds. Add Mango pieces,milk, Mango plup into a mixer jar and blend everything together. ( add sugar if the Mango is not sweet. ) Mango milkshake is ready . Refrigerate the milkshake if you want to enjoy cold Mango milkshake.
Nutrition value
141
calories per serving
1 g Fat< 1 g Protein30 g Carbs4 g FiberOther
Current Totals
Fat
1g
Protein
< 1g
Carbs
30g
Fiber
4g
MacroNutrients
Carbs
30g
Protein
< 1g
Fiber
4g
Fats
Fat
1g
Vitamins & Minerals
Calcium
32mg
Iron
< 1mg
Vitamin A
1430mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
185mcg
Vitamin B12
0mcg
Vitamin C
60mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment