Mango matka kulfi Recipe

Mango Matka Kulfi is a delicious frozen dessert made with ripe mangoes, milk, and condensed milk. It has a creamy and rich texture with a burst of mango flavor. This traditional Indian dessert is served in earthen pots, which adds a unique touch to its presentation. Mango Matka Kulfi is perfect for hot summer days and can be enjoyed by people of all ages.

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15minstotal
15minsPrep
15m.total
15m.Prep
Mango matka kulfi
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Ingredients for Mango matka kulfi Recipe

  • 1/5 Ripe Mangoes, Peeled And Chopped
  • 1/5 cup Milk
  • 1/10 cup Condensed Milk
  • pinch Pinch Of Cardamom Powder
  • as per your need Chopped Nuts Or Mango Slices For Garnish

Directions: Mango Matka Kulfi Recipe

Cooking Directions

  • STEP 1.Peel and chop ripe mangoes into small pieces.
  • STEP 2.In a blender, blend the mango pieces until smooth.
  • STEP 3.In a heavy-bottomed pan, heat milk and condensed milk together.
  • STEP 4.Stir continuously until the mixture thickens and reduces to half.
  • STEP 5.Add the mango puree to the milk mixture and mix well.
  • STEP 6.Pour the mixture into earthen pots or kulfi molds.
  • STEP 7.Cover the pots with aluminum foil and insert ice cream sticks.
  • STEP 8.Place the pots in the freezer and let them set for at least 6 hours or overnight.
  • STEP 9.Once set, remove the kulfi from the pots by dipping them in warm water for a few seconds.
  • STEP 10.Serve the Mango Matka Kulfi chilled and enjoy!

Cooking Tips

  • Use ripe and sweet mangoes for the best flavor.
  • You can add a pinch of cardamom powder for extra flavor.
  • If you don't have earthen pots, you can use popsicle molds or small cups.

Storage and Serving

  • Store the Mango Matka Kulfi in the freezer for up to 1 week.
  • Before serving, let the kulfi sit at room temperature for a few minutes to soften slightly.
  • Garnish with chopped nuts or mango slices before serving, if desired.
Nutrition
value
95
calories per serving
8 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    92mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp