Mango Kulfi Sundae Recipe

Recipe By MF MADHAVI'S FOOD

#vk Traditional Kulfi presented inform of sundae.

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31minstotal
31m.total
Mango Kulfi Sundae
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Ingredients for Mango Kulfi Sundae Recipe

  • 1/2 Litre Milk
  • 1/2 cup Sugar
  • 1/2 cup Mango pulp
  • 1.50 Pieces Sweet rusk
  • 1/2 tbsp Cashew nuts
  • 1/2 tbsp Pistachios
  • 1/2 tbsp Chocolate chips
  • 1/2 tbsp Tutti futti
  • 1/2 tbsp Chocolate sauce
  • 1/2 tbsp Chocolate vermicelli
  • 1/2 Tbsp Chopped mango
  • 1/2 tbsp strawberry crush

Directions: Mango Kulfi Sundae Recipe

  • STEP 1.In heavy bottom pan add milk and sugar and boil at low flame it 1 hour or it creamy and thick.
  • STEP 2.Now cool at room temperature, then add mango pulp , pour in the pour and allow to set completely.
  • STEP 3.Assemble
  • STEP 4.Brush the plate with strawberry crush
  • STEP 5.Arrange the rusk after soaking in tge milk.
  • STEP 6.Now do the topping of Kulfi, nuts, Chocolate chips, sauce and Vermicelli.
  • STEP 7.Chopped mango and tutti futii.
  • STEP 8.Other topping of ur choice can be added
Nutrition
value
1250
calories per serving
68 g Fat27 g Protein133 g Carbs6 g FiberOther

Current Totals

  • Fat
    68g
  • Protein
    27g
  • Carbs
    133g
  • Fiber
    6g

MacroNutrients

  • Carbs
    133g
  • Protein
    27g
  • Fiber
    6g

Fats

  • Fat
    68g

Vitamins & Minerals

  • Calcium
    664mg
  • Iron
    5mg
  • Vitamin A
    110mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    89mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    < 1mg
  • Phosphorus
    636mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By MF MADHAVI'S FOOD