Mango ice cream Recipe
Recipe By Hetal Vithlani
Mango ice cream
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2hr total
2hr total
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Add to Shopping ListIngredients for Mango ice cream Recipe
- 0.13 g 1/2 bowl cooked mango
- 1/4 pieces as required Small pieces
- 1/2 Cup Fresh cream
- 0.13 cup Milk
- 1 tsp Sugar
Directions: Mango Ice Cream Recipe
- STEP 1.First of all do all the preparation. Add mango, milk and sugar to make pulp.
- STEP 2.Now whip the fresh cream well and prepare the whipping cream.
- STEP 3.Now add mango pulp in whipping cream and mix well. Add slices of mango.
- STEP 4.Now put the prepared mixture in an airtight container and set it in the freezer for seven to eight hours.
- STEP 5.Ice cream is ready. For Serve cold when you feel like eating.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hetal Vithlani