Mango Curry Grilled Chicken Recipe
Recipe By Honest Cooking
Made with coconut milk, this marinade leaves the chicken so moist and flavorful. Make extra marinade serve as a sweet and spicy sauce.
4.4
22 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mango Curry Grilled Chicken Recipe
- 1-1.50 Medium chicken breasts, boneless and skin removed
- 1/4 Mango, peeled and flesh cut from pit
- 1/4 can Coconut milk
- 1/4 Jalapeo, seeds removed
- 1/4 tablespoon Curry powder
- 1/4 teaspoon Fresh ginger, minced
- 1/2 Cloves garlic, minced
- 0.13 Juice of lime
- 0.06 cup Cilantro, plus 2 tbsp more for topping
Nutrition
value
value
9
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A359mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese1mg
- Phosphorus10mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking