Mango cheese roll is a delicious and refreshing dessert that combines the sweetness of ripe mangoes with the creamy richness of cheese. This no-bake dessert is perfect for hot summer days or any time you're craving a sweet treat. The mangoes are pureed and mixed with cream cheese, condensed milk, and whipped cream to create a smooth and creamy filling. The mixture is then spread onto a thin layer of sponge cake and rolled up tightly. Once chilled, the mango cheese roll is ready to be sliced and enjoyed!