Mango And Vanilla Custard Verrines Recipe

Name: Mango And Vanilla Custard Verrines Recipe
Total time: 120 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Mango and Vanilla Custard Verrines is a delicious Indian recipe served as a Dessert.

4.4

19 Rating -

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2hr total

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Ingredients for Mango And Vanilla Custard Verrines Recipe

1/2 cup Milk
1/2 tablespoon Custard powder
1.50 teaspoon Sugar
1/4 cup Thick, undiluted mango pulp
1/2 tablespoon chopped cherries

Nutrition
value

192

calories per serving

10 g Fat5 g Protein20 g Carbs1 g FiberOther

Current Totals

Fat
10g
Protein
5g
Carbs
20g
Fiber
1g

MacroNutrients

Carbs
20g
Protein
5g
Fiber
1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
167mg
Iron
< 1mg
Vitamin A
41mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi