Mangalore Bajji Recipe

step 2

• STEP 1.2. Add curry leaves, green chillies, ginger, coriander and cumin, all finely chopped. And add a tablspn of soda and mix.

step 1

• STEP 2.1. Take all purpose flour in a bowl, add salt and sugar and a pinch of asafoetida, mix well. Then add a tablespoon of rice flour, prepare a paste using water.

step 3

• STEP 3.3. Take a deep frying pan, add the mixture in it and cook. Until its golden brown. Fry as many as desired.

step 4

• STEP 4.Serve with coconut chutney.