Mamas Goat Cheese Rigatoni Recipe

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Rigatoni, italian sausage, bell peppers, and garlic are mixed together and topped with crumbled goat cheese for this hearty pasta recipe.

3.8
14 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Mamas Goat Cheese Rigatoni
plan
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ingredients serve

Ingredients for Mamas Goat Cheese Rigatoni Recipe

  • 1/4 pound Rigatoni
  • 0.13 pound Italian sausage, casings removed and broken into chunks
  • 0.06 cup Extra virgin olive oil
  • 0.13 cup Minced yellow onion
  • 1/4 Red Bell Pepper, Sliced
  • 1/2 Cloves Garlic, Minced
  • 0.06 cup Dry white wine
  • 1 cup Canned Diced Tomatoes, Undrained
  • 1/4 pinch Red pepper flakes
  • As required Salt and ground black pepper
  • 0.06 cup Grated romano cheese
  • 1/2 tablespoon Chopped Fresh Basil
Nutrition
value
309
calories per serving
23 g Fat13 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    13g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    107mg
  • Iron
    2mg
  • Vitamin A
    1630mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    1mg
  • Phosphorus
    137mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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