Malpoua Kesari Rabdi Buche De Noel Recipe
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About Malpoua Kesari Rabdi Buche De Noel Recipe:
- 1 Hr 20 mins
- 11 Ingredients
1
Ingredients for Malpoua Kesari Rabdi Buche De Noel Recipe
- 1 cup Milk
- 1/4 g Tin milkmaid
- 1/2 tbsp ½ tbsp
- 1/4 cup Saffron milk
- 1/2 cup maida
- 1/2 g ½ cup
- 1/2 cup ¼ cup
- 1/2 tbsp ½ tbsp
- 3 tbsp Saffron milk
- 1/2 cup ½ cup
- 0.13 tbsp Baking powder
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Malpoua Kesari Rabdi Buche De Noel Recipe
STEP 01
♦️Kesari Rabdi ♦️
STEP 02
In a nonstick pan heat milk.
STEP 03
stir occasionally and get to a boil in slow
STEP 04
flame . and when a layer of cream stick it to sides of vessel.
STEP 05
Add milkmaid ,cardamom powder and saffron milk. Turn off the collected cream from sides . Add in a bowl and set to room temperature.
STEP 06
Now take some Rabdi make a soft cream with blender.
STEP 07
♦️Malpua Cake ♦️
STEP 08
In a large mixing bowl take maida, suji and sugar, fennel powder , saffron milk , milkmaid and bakingpowder. Mix well make the batter. Whisk batter for atleast 5 minutes.
STEP 09
Now grease a nonstick pan. Pour the butter in it . Slow the flame for 5 minutes with cover. When it perfectly cook turn of the gas .
STEP 10
♦️Dry Apple Chips ♦️
STEP 11
Take some thin slice of apples . Now in a pan put them in slow flame . After 5 to 6 minutes add little sugar . When apple pieces little caramelized turn off the gas.
STEP 12
Now take out Malpoua cake in a pan . Cut off all the edges . Make a square shape . Now pour some Rabdi in it . Take a transparent foil now slowly roll it up . Rest it for 30 minutes.
STEP 13
Now take out the foil on it . Now make a layer with creamy rabdi . Place the apple chips over it .
STEP 14
Your log shape Malpoua Rabdi Buche De Noel Ready .
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
