Malibu Sunrise Recipe

Cooking Directions

• STEP 1.Fill a glass with ice cubes.
• STEP 2.Pour 2 ounces of coconut rum over the ice.
• STEP 3.Slowly pour 4 ounces of orange juice over the rum.
• STEP 4.Gently pour 1/2 ounce of grenadine syrup down the side of the glass.
• STEP 5.The grenadine will sink to the bottom and create a sunrise effect.
• STEP 6.Do not stir the drink, as it will disturb the layered effect.
• STEP 7.Garnish with an orange slice and a cherry before serving.

Cooking Tips

Storage and Serving

• Serve the Malibu Sunrise immediately after preparing for the best presentation.
• You can adjust the amount of rum, orange juice, and grenadine according to your preference.
• For a non-alcoholic version, you can substitute the coconut rum with coconut water or a coconut-flavored soda.