Malai Kofta Recipe
Recipe By Better Butter
Malai kofta malai kofta is a rich gravy with fried balls, which is normally served in marriages or functions and very much demanded in restaurants malai kofta gravy is an absolute delight for all the vegetarians as well as non-vegetarians.
3.8
20 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Malai Kofta Recipe
- 33.33 gram For koftas paneer
- 0.17 cup Cabbage
- 0.17 cup finely chopped spinach
- 0.67 teaspoon finely chopped coriander
- 0.33 teaspoon 1/2 cornflour powder
- As required oil for frying
- 0.67-1 chopped green chilies
- 0.17 teaspoon Salt
- 0.33 teaspoon Black pepper powder
- 0.67 slices of bread
- 0.67 tablespoon Milk
- 0.67 For gravy Onions medium sized
- 1-1.33 tomatoes big sized
- 2.33-2.67 piece garlic cloves
- 0.67-1 Red dry chilies
- 0.67 teaspoon coriander powder
- 0.33 teaspoon turmeric powder
- 0.33 teaspoon Red chili powder and 1/2
- 0.33 teaspoon Dry mango powder
- As required Salt
- 0.17 teaspoon Sugar
- 0.33 teaspoon cumin seeds and 1/2
- 0.17 cup Milk
- 0.67 tablespoon Fresh malai or cream
- As required Green coriander and cream for garnishing
Nutrition
value
value
320
calories per serving
14 g Fat15 g Protein32 g Carbs10 g FiberOther
Current Totals
- Fat14g
- Protein15g
- Carbs32g
- Fiber10g
MacroNutrients
- Carbs32g
- Protein15g
- Fiber10g
Fats
- Fat14g
Vitamins & Minerals
- Calcium401mg
- Iron5mg
- Vitamin A2533mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9162mcg
- Vitamin B12< 1mcg
- Vitamin C92mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium136mg
- Manganese6mg
- Phosphorus295mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter