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Malai Khaja Recipe

Recipe By Slurrp

Malai Khaja is the mouth watering sweet, also made as a sacrament in Nellore.

4.6
10 Rating -
Rate
Vegdiet
1hr 10minstotal
50minsPrep
20minsCook
1hr 10m.total
50m.Prep
20m.Cook
Malai Khaja
plan
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ingredients serve

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Ingredients for Malai Khaja Recipe

  • 125 gram Khova
  • 15 milliliter Ghee
  • 50 milliliter Milk
  • 1/4 teaspoon Baking powder
  • 1/2 teaspoon Sugar powder
  • 75 gram Refined Flour
  • 1 cup Water
  • 1 cup Sugar
  • 1/4 liter Ghee for frying

Directions: Malai Khaja Recipe

  • STEP 1.In a mixing bowl take 250 gms of khova add 30 ml of ghee and combine well.
  • STEP 2.In the mix add 50 ml milk , ½ tsp of baking powder and 1tsp of sugar powder and mix for 6 minutes.
  • STEP 3.Add 150 gm of maida/refined flour in the mix and prepare a dough.
  • STEP 4.With the dough make small balls and keep aside.
  • STEP 5.In a medium flame, heat a pan and add 2 cups of sugar and 2 cups water and let it boil once the sugar is melted and dissolved completely making a syrup add 50 ml of milk and keep aside.
  • STEP 6.Take a pan and add ghee to deep fry, once the ghee is melted add the prepared dough balls in the ghee and fry till the balls turn brown in appearance.
  • STEP 7.While removing the balls press them with a ladle to form a flat tikki like shape.
  • STEP 8.Drop the fried khaja in prepared sugar syrup and let immerse for 30 minutes.
  • STEP 9.Remove the khaja from the syrup and drain access syrup.
  • STEP 10.Malai khaja is ready to consume.
Nutrition
value
1465
calories per serving
77 g Fat31 g Protein164 g Carbs4 g FiberOther

Current Totals

  • Fat
    77g
  • Protein
    31g
  • Carbs
    164g
  • Fiber
    4g

MacroNutrients

  • Carbs
    164g
  • Protein
    31g
  • Fiber
    4g

Fats

  • Fat
    77g

Vitamins & Minerals

  • Calcium
    851mg
  • Iron
    8mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    199mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    788mg
  • Selenium
    75mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp