Malai hilsa Recipe
Recipe By Better Butter
This receipe is very creamy taste, which totaly made by coconut milk. It is good to eat with hot rice.
3.6
12 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Malai hilsa Recipe
- 1 piece Hilsa fish
- 50 milliliter coconut milk
- 1/2 ginger paste tabledpoon
- 1/4 tablespoon cumin powder
- 1/4 teaspoon black cumin
- 1/4 teaspoon turmeric powder
- As required Salt
- 2 tablespoon mustard oil
Nutrition
value
value
230
calories per serving
22 g Fat4 g Protein5 g Carbs8 g FiberOther
Current Totals
- Fat22g
- Protein4g
- Carbs5g
- Fiber8g
MacroNutrients
- Carbs5g
- Protein4g
- Fiber8g
Fats
- Fat22g
Vitamins & Minerals
- Calcium97mg
- Iron3mg
- Vitamin A721mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter